Recipe of the Week: Squash Muffins

Available this season:
Butternut squash, onions, summer squash (various), peppers (various), cucumbers (pickling, straight), tomatoes (heirloom ), green beans, potatoes, eggs, cut flowers.

Ground beef, Chuck roast, various cuts of beef, chicken sausage, pork sausage, chicken pie

Featuring:
Ball Family Farm
Bumbleberry Farm
Cridlebaugh Farm
Flatbed Farms
Flower House Farm
Roberts Farm/Crossings Farm
Sink Family Farm

Please wear masks to the market. Market shoppers please note the following:

• Shoppers will NOT be allowed to touch products. Vendors must keep products behind their tables to minimize the chance of contamination. Vendors will hand off purchases by placing it on a sanitary table for the customer to take or hand it off in a new, plastic or paper bag. 

• Vendors will not be allowed to provide samples of products. 

• Vendors and customers, if experiencing symptoms such as fever or dry cough, please stay home

• Customers are standing 6 feet apart when waiting at vendor stands or waiting to enter market area. 

• Only 10 shoppers at a time in market area.

• Restrooms are closed to the public.

Visit Market Rules and Regulations for a more detailed list of our Covid-19 protocols.